Two of the farfalle's sides trimmed to a ruffled edge and the center pinched together to make the unusual shape of the pasta like a butterfly or bow tie. Although usable with most sauces, farfalle are best suited to cream and tomato sauces.
Made from 100% Italian Durum wheat to give you an authentic Italian gourmet experience and "al dente" texture every time.
Brand: Mazza Alimentari of Italy